Rick Stein's Secret France
Provence
Rick approaches the end of his meander through France with a final glance at the culinary delights of the Languedoc, along with making a confit tomato and aubergine tarte tatin.
Rick approaches the end of his meander through France with a final glance at the culinary delights of the Languedoc, along with making a confit tomato and aubergine tarte tatin.