Luke Nguyen's India
Pondicherry, Chennai and Diwali
Luke explores the French influence on cuisine in Pondicherry with chef Jay. He then finds culinary treasures in Chennai and completes his journey in South India with a sparkling Diwali celebration.
Luke explores the French influence on cuisine in Pondicherry with chef Jay. He then finds culinary treasures in Chennai and completes his journey in South India with a sparkling Diwali celebration.